The Restaurant
Vanguard and tradition merge with tradition before the diner.
The Gastronomo has been and still is a classic in Valencia. With more than 30 years history, in 2015 we decided to turn around our space, and looking into the future, we indulge ourselves with the present.
Traditional market cuisine with a fresher cookbook that keep on surprising our clients. Steak tartare and crepe suzette remains in our menu as there is no modernity without tradition neither future without past.
Equipment
Come and meet us.
